Bocce is traditionally played on natural soil and asphalt courts 27.5 metres (90 ft) in length and 2.5 to 4 metres (8.2 to 13.1 ft) wide. Bocce balls can be made of metal or various kinds of plastic. Unlike lawn bowls, bocce balls are spherical and have no inbuilt bias. A game can be conducted between two players, or two teams of two, three, or four. A match is started by a randomly chosen side being given the opportunity to throw a smaller ball, the jack (called a boccino ('little bocce') or pallino ('bullet') in Italian, depending on local custom), from one end of the court into a zone 5 metres (16 ft) in length, ending 2.5 metres (8.2 ft) from the far end of the court. If the first team misses twice, the other team is awarded the opportunity to place the jack anywhere they choose within the prescribed zone. The side that first attempted to place the jack is given the opportunity to bowl first. Once the first bowl has taken place, the other side has the opportunity to bowl. From then on, the side which does not have the ball closest to the jack has a chance to bowl, up until one side or the other has used their four balls. At that point, the other side bowls its remaining balls. The team with the closest ball to the jack is the only team that can score points in any frame. The scoring team receives one point for each of their balls that is closer to the jack than the closest ball of the other team. The length of a game varies by region but is typically from 7 to 13 points. Players are permitted to throw the ball in the air using an underarm action. This is generally used to knock either the jack or another ball away to attain a more favorable position. Tactics can get quite complex when players have sufficient control over the ball to throw or roll it accurately.
Bocce (/b?t?i/; Italian pronunciation: [b?tt?e]), sometimes anglicized as bocci, is a ball sport belonging to the boules family, closely related to British bowls and French pétanque, with a common ancestry from ancient games played in the Roman Empire. Developed into its present form in Italy (where it is called bocce, the plural of the Italian word boccia which means 'bowl' in the sport sense), it is played around Europe and also in overseas areas that have received Italian migrants, including Australia, North America, and South America (where it is known as bochas, or bolas criollas ('Criollo balls') in Venezuela, bocha in Brazil). Bocce was initially played among the Italian migrants but has slowly become more popular with their descendants and the wider community. The sport is also very popular on the eastern side of the Adriatic, especially in Croatia, Montenegro and Herzegovina, where the sport is known in Croatian as bocanje ('playing boce') or balote (colloquially also bucanje). In Slovenia the sport is known as balinanje or colloquially 'playing boce', or bale (from Italian bocce and Venetian bale, meaning 'balls', respectively).